Features

Born for the Kitchen: Chef Jasper Versoza and His Tasteful Pursuit of Culinary Excellence

June 28, 2018 Growing up in a family with a strong passion for food and a catering business, it was easy for Chef Jasper Versoza to figure out his dream. When he was a kid, the smell of freshly cooked dishes was giving him a different kind of excitement. His appetite for excellence, however, motivated … Continue reading Born for the Kitchen: Chef Jasper Versoza and His Tasteful Pursuit of Culinary Excellence

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Josiah’s to Expand with Its First F & B Operations Management in Tagaytay

May 30, 2018 Josiah's Catering gets serious about business expansion, and it's showing no signs of slowing down. Its subsidiary, Josiah’s Hospitality Management is focused on hotels management and food and beverage operations for hotels and resorts.  Through this, the company remains aggressive in growing its brand by venturing into its first F & B … Continue reading Josiah’s to Expand with Its First F & B Operations Management in Tagaytay

Imperial Homes’ Lifetime Solar-Powered Community Unveils Homes That Will Last 100 Years

March 14, 2018 The Philippines’ most innovative and sustainable housing developer, Imperial Homes Corp., launches the country’s first lifetime home and its second generation of solar-powered low-cost housing, the Imperial Lifetime Homes. It’s not just solar-powered. It’s built to last a lifetime. Boasting of 100 years material lifespan and solar power solutions, Imperial Lifetime Homes … Continue reading Imperial Homes’ Lifetime Solar-Powered Community Unveils Homes That Will Last 100 Years

A Legacy Passed On: The New Generation of Josiah’s Catering Promises Fresh Culinary Experiences

February 27, 2018 It's the dawn of a new era for Josiah's Catering, as a new generation of management takes its turn to bring fresh ideas and exciting ventures with the same quality of culinary experience that has captured the hearts of its patrons. After more than two decades of making occasions and events sumptuous … Continue reading A Legacy Passed On: The New Generation of Josiah’s Catering Promises Fresh Culinary Experiences

Dedicating 27 Years of Bespoke Catering Innovation to Happy Employees

November 27, 2017 How Josiah’s Catering Keep Employees for More Than a Decade In 2003, Jerome joined Josiah's Catering as a waiter. He can still recall how they would set up monoblock chairs in parties and cover tables with half-drop tablecloths. The company was young back then. Now that Josiah's Catering has marked 27 years … Continue reading Dedicating 27 Years of Bespoke Catering Innovation to Happy Employees